High West A Midwinter Nights Dram (act 12)

"The rye forms a beautiful base of vanilla, caramel and cinnamon; the port barrels enhance with plums and dried fruits; the French oak provides a spice accent. For us, A Midwinter Night's Dram tastes like a proper Christmas plum pudding with lovely mulling spices, dried fruits, and crème anglaise."

Taste
Poached white peaches, stewed rhubarb, Italian tiramisu, candied ginger, clove, weathered cinnamon bark, fresh-pulled espresso, raspberry tarte on a cedar plank

Nose
Brandied cherries, Calimyrna figs, pecan cinnamon rolls, allspice berries, grapefruit zest, French oak shavings, hayride in the fall.