Josko Gravner Ribolla 2014

“Burnished brass in color, with a fragrant supernova of heather, milled white pepper, fennel seed and crushed pine aromatics exploding from the glass. Firm and chalky in texture on the palate, layering sleek acidity with flavors of dried raspberry, white cherry, iodine, almond skin, chopped rosemary and iron that slowly expand through the long, concentrated finish. This distinctive offering is a gorgeous example of a skin-contact wine." - WS