Ron Zacapa Centenario No. 23 Solera

The Ron Zacapa Centenario Sistema Solera 23 Rum is a blended rum aging from 6 to 23 years in age, showing lots of honey, btuterscotch, spices, and raisined fruit, a testament to the solera aging process. It is recommended served with a single ice cube to open up the range of flavors.

Appearance: "Light mahogany, with the tones of long barrel ageing at the rim and long, slow legs clinging to the glass."
Nose: "A soft start which develops complexity in the glass; sweet aromas of caramel, vanilla, cacao and butterscotch, combining with layers of flavour indicative of the different barrels in the solera process; sherried notes of caramelised, roasted brazil nuts and toasted hazelnut, and the characteristic rounded toffeed banana and dried pineapple of ex-American whiskey casks."
Taste: "Wonderfully complex, generous and full-bodied, with a sweet honeyed viscosity atypical of an aged spirit; a great depth of raisined fruit and apricot preserves, building to an intense heart of savoury oak, nutmeg, leather and tobacco with notes of coffee and delicately sweet vanilla, balanced with a spicy touch of cinnamon and ginger on the pleasantly astringent finish; truly a rum for the discerning palate."